Notifications for Brazil (1991 notifications)

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The establishments have the deadline of 180 days, counted from the date of publication of this regulation, to promote the necessary adjustments in the labeling of products. The establishments have the deadline of 90 days to promote the necessary adjustments to meet the requirements established in this Normative Instruction, counted from the date of its publication. http://members.wto.org/crnattachments/2017/SPS/BRA/17_2855_00_x.pdf

Adoption/publication/entry into force of +1

Inclusion of cultures (canola and sunflower) with MRL of 0.01 mg/kg and safety security period of 21 days for the foliar use (application), for the active ingredient T14 - THIOPHANATE-METHYL in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Maximum residue +5

This Draft resolution includes the culture of melon, with both MRL and safety security period "not determined" due to its natural occurence in food crops, for the active ingredient R03 – REYNOUTRIA SACHALINENSIS in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +5

Inclusion of garlic culture with MRL of 0.5 mg/kg and safety security period of 14 days for the foliar use (application), for the active ingredient D29 - DICLORAN in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Maximum residue +5

Inclusion of canola culture  with MRL of 0.01 mg/kg and safety security period of 21 days for the foliar use (application), for the active ingredient F47 – FLUAZINAM in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Maximum residue limits (MRLs); +5

Inclusion of the active ingredient O 20 – ORIUS INSIDIOSUS in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +1

Inclusion of the active ingredient I28 – ISARIA FUMOSOROSEA in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +1

Inclusion of potato culture with MRL of 0.03 mg/kg and safety security period of three days and inclusion of citrus culture with MRL of 0.07 mg/kg and safety security period of 21 days, both for the foliar use (application) for the active ingredient E26 - SPIROMESIFEN in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Maximum residue limits (MRLs); +5

Inclusion of bean culture with MRL of 0.01 mg/kg and safety security period of 80 days for pre and post emergency use (application) for the active ingredient E23 - ETHOXYSULFURON in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +5

Inclusion of okra culture with MRL of 0.05 mg/kg and safety security period of 1 day; inclusion of millet and sorghum culture with MRL of 0.2 mg/kg and safety security period of 30 days, both for the foliar use (application) for the active ingredient I21 - INDOXACARB in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +5

Remove the cultures of broccoli, kale, cauliflower and cabbage from the monograph of the active ingredient A02 - ACEPHATE, in accordance with the measures established by article 5º § 1 of the RDC nº 45, of 2 October 2013, republished by the DOU nº 193 of 4 October 2013, section 1, page 115.

Food safety; Human health; +1

Changes MRL from 0,01; 0,5; 0,1 and 2,0 mg/kg to 0,02; 0,7; 0,2 and 3,0 mg/kg for sugar cane, apple, soy and grape cultures of the active ingredient, 48 - METAFLUMIZONE from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Human health; Pesticides; Maximum +5

This Draft Resolution establishes criteria for the issuance of a Sanitary Certificate of Food Exportation, within the framework of the National Health Surveillance System.

Food safety; Human health; +4

Changes MRL from 0,05 to 0,2 mg/kg for apple culture and inclusion of grape culture with MRL 0,02 mg/kg respectively and safety security period of 1 day of the active ingredient E21 - SPINOSAD from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Pesticides; Maximum +5

Inclusion of sugar cane culture for the foliar use (application) with MRL of 0,02 mg/kg and safety security period of 30 days for the active ingredient F66 - FLUBENDIAMIDE in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +5

This Draft resolution includes the culture of genetically modified corn for post emergency use that expresses resistance to 2,4D with safety security period of 70 days and keeping the same MRL already determined for the corn culture, and inclusion of genetically modified soybean culture that expresses resistance to 2,4D with safety security period of 56 days and keeping the same MRL already determined for the soybean culture, for the active ingredient D27 - 2,4D from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +5

This Draft resolution includes the culture of sugar cane for ground application and also the cultures of corn and soy for the treatment of seeds, both with MRL and safety security period "not determined" for the active ingredient P56 - PAECILOMYCES LILACINUS from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +5

Inclusion of barley culture with MRL 0,5 mg/kg  and safety security period of 10 days for the active ingredient G05 - GLUFOSINATE in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Maximum residue +5

Inclusion of garlic and shallot cultures with MRL of 0,05 mg/kg respectively and safety security period of 14 days for the foliar use (application); canola culture for the foliar use (application) with MRL of 0,01 mg/kg and safety security period of 21 days; plum, nectarine and nespera culture for the foliar use (application) with MRL of 2,0 mg/kg and safety security period of 7 days; and inclusion of apple culture for the active ingredient F47 - FLUAZINAM in the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers.

Food safety; Human health; +5

This Draft resolution incorporates the following changes for the active ingredient C58 ALPHA-CYPERMETHRIN from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers: - Change MRL from 0,01 mg/kg to 0,03 mg/kg and safety security period from 15 to 45 days, on the foliar use (application), for cotton culture; - Change safety security period from 21 to 30 days (MRL remains 0,01 mg/kg), on the foliar use (application), for corn and millet cultures; - Change MRL from 0,01 mg/kg to 0,05 mg/kg and safety security period from 14 to 30 days, on the foliar use (application), for oatmeal culture; - Change MRL from 0,04 mg/kg to 0,5 mg/kg and safety security period from 14 to 30 days, on the foliar use (application), for barley culture; - Change MRL from 0,05 mg/kg to 0,5 mg/kg and safety security period from 14 to 30 days, on the foliar use (application), for wheat, rye and triticale cultures.

Maximum residue limits (MRLs); +5
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Showing 1821 to 1840 of 1991 notifications