Notifications for Philippines (277 notifications)

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Poland.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Israel.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Struga, the former Yugoslav Republic of Macedonia.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Cambodia.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Kuwait.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Jihomoravsky, Stredocesky and Jihocesky, Czech Republic.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from the Netherlands.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from France.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Lincolnshire, England.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Lot-et-Garonne and Tarn Departments, France.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Friesland, Netherlands.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Overijssel, Netherlands.

This Memorandum Order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of domestic and wild birds, and their products including poultry meat, day old chicks, eggs and semen from Lubuskie, Poland.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Japan.

This order provides the rationale and the conditions in instituting this emergency measure imposing a temporary ban on the importation of poultry and poultry products from Germany.

DA Memorandum Order (MO) No. 29, Temporary Ban on the Importation of Domestic and Wild Birds and their Products including Poultry Meat, Day Old Chicks, Eggs and Semen originating from Flevoland, the Netherlands. Based on the official reports submitted by Dr Christianne Bruschke, Chief Veterinary Officer of Ministry of Economic Affairs, The Hague, Netherlands to the World Health Organization for Animal Health (OIE) on 28 November 2016, that there were outbreaks of H5N8 Highly Pathogenic Avian Influenza (HPAI) virus in Biiddinghuizen, Flevoalnd, the Netherlands affecting fattening ducks as confirmed by Wageningen Bioveterinary Research, Lelystad (national Laboratory).

This Code addresses Good Cultivation Practices (GCP) for mushroom that will provide specific guidance to promote product safety and quality, ensure worker's health, safety, and welfare, and minimize occurrence of microbial, chemical and physical hazards associated with production of mushroom meant for human consumption.

This Draft PNS Code of Hygienic Practice for the Sale of Fresh Agriculture and Fishery Products in Markets and Authorized Outlets contains a series of minimum requirements and practices to be observed in the sale of fresh agriculture and fishery products in markets and authorized outlets that are fit for human consumption. This Code applies to all agriculture and fishery products consisting of fruits, vegetables, meat, fish, and fishery products that have not undergone any treatment or any processing and exhibit good quality characteristics. The purpose of the Code is to ensure that fresh agriculture and fishery products sold in markets and authorized outlets are safe and fit for human consumption.

This Draft PNS Code of Practice for Packaging and Transport of Fresh Fruits and Vegetables was developed to assist farmers/producers and processors to maintain produce quality during transportation and marketing. This Code of Practice is an adoption of this Codex Code of Practice, with modifications to suit the local production practices in the Philippines, particularly for fresh fruits and vegetables.

The Philippine National Standard (PNS) for the General Standard for Contaminants and Toxins in Food and Feed (GSTCFF) intends to provide guidance on the maximum levels of contaminants and natural toxicants in food and feed applicable in trade. It includes sections on the maximum and guideline levels for contaminants and toxins per commodity and the methods of sampling and analysis.