Physical and chemical specifications for couscous and pasta Order No. 3092-22 of the Minister of Agriculture, Marine Fisheries, Rural Development, Water Resources and Forestry of 14 November 2022, establishing physical and chemical specifications for couscous and pasta, was published in Official Journal No. 7158 of 5 January 2023. NB: This Order revokes Order No. 250596 of the Minister of Agriculture and Agricultural Development of 9 Chaabane 1417 (20 December 1996) on the manufacture and market
Addendum to Regular Notification
2023-02-24
G/SPS/N/MAR/93/Add.1
Description
Physical and chemical specifications for couscous and pasta Order No. 3092-22 of the Minister of Agriculture, Marine Fisheries, Rural Development, Water Resources and Forestry of 14 November 2022, establishing physical and chemical specifications for couscous and pasta, was published in Official Journal No. 7158 of 5 January 2023. NB: This Order revokes Order No. 250596 of the Minister of Agriculture and Agricultural Development of 9 Chaabane 1417 (20 December 1996) on the manufacture and marketing of pasta and couscous. https://www.onssa.gov.ma/reglementation-sectorielle-produits-alimentaires-2/ https://members.wto.org/crnattachments/2023/SPS/MAR/23_1288_00_f.pdf
Keywords
Human
health;
Food
safety;
Adoption/publication/entry
into
force
of
reg.;
Human
health;
Food
safety