Draft Resolution number 1071, 2 February 2022
Addendum to Regular Notification
2024-05-21
G/SPS/N/BRA/2005/Add.3
Description
Normative Instruction 286, 8 March 2024 - previously notified through G/SPS/N/BRA/2005/Add.2 - was rectified. The regulation contains provision on the technical regulation for the allocation of food additives and technology adjuvants for the food of category 1: dairy products, and its sub-categories: powdered milk, powdered cream, fermented milk and cheese.The final text is available only in Portuguese and can be downloaded at:
Keywords
Food
safety;
Human
health;
Modification
of
content/scope
of
regulation;
Human
health;
Food
safety