Draft resolution regarding the active ingredient F68 FLUXAPYROXAD of the monograph list of active ingredients for pesticides, household cleaning products and wood preservers, published by Resolution - RE n° 165 of 29 August 2003, Brazilian Official Gazette (DOU Diário Oficial da União) of 2 September 2003

Foliar application in cultures of pumpkin (0.10mg/kg safety security period of 7 days), zucchini (0.10mg/kg safety security period of 7 days), acai berry (0.10mg/kg safety security period of 7 days), on cotton leaves (0.5mg/kg safety security period of 14 days), garlic (0.03mg/kg safety security period of 7 days), peanut (0.01mg/kg safety security period of 14 days), oat (0.5mg/kg safety security period of 30 days), potato (0.01mg/kg safety security period of 3 days), eggplant (0.10mg/kg safety security period of 3 days), sugarcane (0.03mg/kg safety security period of 30 days), canola (0.20mg/kg safety security period of 30 days), onion (0.03mg/kg safety security period of 7 days), carrot (0.02mg/kg safety security period of 7 days), rye (0.50mg/kg safety security period of 30 days), barley (0.5mg/kg safety security period of 30 days), shallot (0.03mg/kg safety security period of 7 days), chayote (0.10mg/kg safety security period of 7 days), citrus (0.20mg/kg safety security period of 14 days), coconut (0.10mg/kg safety security period of 7 days), chrysanthemum (non-food use), cupuacu fruit (0.5mg/kg safety security period of 7 days), dendê (0.10mg/kg safety security period of 7 days), bean (0.03mg/kg safety security period of 14 days), sesame (0.20mg/kg safety security period of 30 days), sunflower (0.20mg/kg safety security period of 30 days), guarana (0.5mg/kg safety security period of 7 days), scarlet eggplant (0.10mg/kg safety security period of 3 days), linseed (0.2mg/kg safety security period of 30 days), macadamia nut (0.10mg/kg safety security period of 7 days), apple (0.5mg/kg safety security period of 14 days), papaya (0.5mg/kg safety security period of 7 days), mango (0.5mg/kg safety security period of 7 days), passion fruit (0.5mg/kg safety security period of 7 days), west Indian gherkin (0.10mg/kg safety security period of 7 days), watermelon (0.10mg/kg safety security period of 7 days), melon (0.10mg/kg safety security period of 7 days), corn (0.05mg/kg safety security period of 45 days), millet (0.05mg/kg safety security period of 45 days), cucumber (0.10mg/kg safety security period of 7 days), pepper (0.10mg/kg safety security period of 3 days), green pepper (0.10mg/kg safety security period of 3 days), pine nut (0.10mg/kg safety security period of 7 days), pupunha palm (0.10mg/kg safety security period of 7 days), okra (0.10mg/kg safety security period of 3 days), rose (non-food use), soy (0.05mg/kg safety security period of 14 days), sorghum (3.0mg/kg safety security period of 30 days), tomato (0.20mg/kg safety security period of 7 days), wheat (0.5mg/kg safety security period of 30 days), triticale (0.5mg/kg safety security period of 30 days).