Drat of the Philippine National Standard (PNS) on Natural Ingredients: Standard for Mushroom
Regular notification
2016-06-02
G/SPS/N/PHL/327
Description
This final draft PNS provides the over-all requirement relevant to all mushrooms. Similarly, it comprises sections on the essential composition and quality factors, hygiene, weights and measures, packing, storage and transportation, labelling, and methods of analysis and sampling.
Keywords
Food
safety;
Labelling;
Packaging;
Human
health