Drat of the Philippine National Standard (PNS) on Natural Ingredients: Standard for Mushroom

Regular notification 2016-06-02
G/SPS/N/PHL/327

Description

This final draft PNS provides the over-all requirement relevant to all mushrooms. Similarly, it comprises sections on the essential composition and quality factors, hygiene, weights and measures, packing, storage and transportation, labelling, and methods of analysis and sampling.

Keywords

Food safety; Labelling; Packaging; Human health