Philippine National Standard-Principle for Traceability/Product Tracing as a Tool Within a Food Inspection and Certification System
Regular notification
2017-09-06
G/SPS/N/PHL/387
Description
This document elaborates a set of principles to assist responsible competent authorities in utilising traceability/product tracing as a tool within their food inspection and certification system. This document should be read in conjunction with all relevant Codex texts as well as those adopted by International Plant Protection Committee (IPPC) and World Organisation for Animal Health (OIE) where appropriate.
Keywords
Food
safety;
Traceability;
Human
health