Reglamento Técnico Salvadoreño RTS 67.01.03:17 Productos Pesqueros. Pescado Seco Salado. Especificaciones (Salvadorian Technical Regulation (RTS) No. 67.01.03:17: Fishery products. Dried salted fish. Specifications)
Regular notification
2017-12-13
G/SPS/N/SLV/126
Description
The notified Salvadorian Technical Regulation establishes the safety parameters to be met by dried salted fish to ensure that it poses no risk to human health.
Keywords
Contaminants;
Food
safety;
Human
health;
Heavy
metals