The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for "Chilled and Frozen Chicken"
Regular notification
2018-07-09
G/SPS/N/ARE/153, G/SPS/N/BHR/185, G/SPS/N/KWT/36, G/SPS/N/OMN/82, G/SPS/N/QAT/86, G/SPS/N/SAU/359, G
Description
This draft technical regulation applies to whole broiler (chicken) and its cuts, with or without skin, which is suitable for human consumption, and it is stored under specific refrigeration or freezing conditions, and treated or not treated with radiation.
Keywords
Food
safety;
Human
health