Instructivo Nacional SENASAG/NAL/DN/N° 053/2019 (National Directive SENASAG/NAL/DN/No. 053/2019)
Regular notification
2019-12-03
G/SPS/N/BOL/19
Description
The notified Directive has been issued in response to the need for measures that reduce, prevent or eliminate risks to public health arising from the presence of chemical residues and contaminants in meat products imported into the Plurinational State of Bolivia.
Keywords
Contaminants;
Human
health;
Food
safety