Draft resolution number 944, 5 November 2020, regarding the active ingredient C18 - CLOROTALONIL (chlorothalonil) of the Monograph List of Active Ingredients for Pesticides, Household Cleaning Products and Wood Preservers, published by Resolution - RE N° 165 of 29 August 2003, on the Brazilian Official Gazette (DOU - Diário Oficial da União) of 2 September 2003

This Draft resolution incorporates the following changes for the active ingredient C18 - CLOROTALONIL (chlorothalonil) from the Relation of Monographies of Active Ingredients of Pesticides, Household Cleaning Products and Wood Preservers, all in the modality of foliar use (application):
-includes the broccoli, kale, Chinese-cabbage, Brussels Sprouts, and cauliflower cultures with MRL 0,5 mg/kg and safety security period of 7 days;
-includes the sweet potato, yacon, beetroot, greater yam, ginger, yams, manioc, arracacha, turnip, and radish cultures with MRL of 0,2 mg/kg and safety security period of 7 days;
-includes the pea, caupi bean, chickpea, and lentil cultures with MRL of 2,0 mg/kg and safety security period of 14 days;
-includes the duboisia culture with MRL and safety security period of "Non-food use";
-includes the phrase at item "o" : "for the purpose of residue definition for conformity to MRL and dietary risk assessment, it will be considered the active ingredient chlorothalonil."