New Zealand

NZL Oceania

Association Statistics

Pests Affecting This Country/Region
1280
Pests on Regulated List
135
Notifications Count
373
Regulation Files
1

Regulated List (135 species)

View All

Data sources: IPPC website and national quarantine websites; verified by manual review

Category Distribution

Pest Quarantine Status Year Added
Aleurocanthus woglumi Quarantine pest 2000
Anastrepha distincta Quarantine pest 2000
Anastrepha fraterculus Quarantine pests 2000
Anastrepha ludens Quarantine pests 2000
Anastrepha obliqua Quarantine pests 2000

Pest Distribution Status (1280 pests)

View All

Data sources: EPPO Global Database and GBIF.

1218
Present
59
Absent
1280
Total
Pest Status State
Abgrallaspis cyanophylli Present —
Abutilon theophrasti Present —
Acacia dealbata Present —
Acacia mearnsii Present —
Acacia melanoxylon Present —

Notifications (373 notifications)

View All

Data source: WTO SPS & TBT Platform.

New Zealand MPI is seeking comments on the proposed changes to the import requirements for the following products specified in the draft Food Notice for consultation: Part 7: Dried spices;Part 8: Milk and dairy products;Part 9: Bivalve molluscan shellfish (BMS) and BMS products;Part 10: Tahini and sesame paste products.Further explanations can be found in the discussion paper provided.

Human health; Food +1
Regular notification

Adoption Date of regulation

Adoption/publication/entry into force +15
Addendum to Regular Notification

This proposal proposes to: - Prohibit the retail sale of a food that is caffeine and prohibit the addition of caffeine to foods for retail sale unless expressly permitted;- Expressly permit the addition of caffeine to formulated supplementary sports foods (FSSF), subject to compositional, packaging and labelling requirements.This proposal considers whether measures are required in relation to the regulation of caffeine in the Australian and New Zealand food supply in order to protect public health and safety. In particular the proposal is examining: the addition of caffeine to Formulated Supplementary Sports Foods (FSSF), foods in the general food supply and the extent of risk posed to vulnerable sub-populations.All proposals relating to changes in the Australia New Zealand Food Standards Code, must be assessed in the context of the following objectives: (a) the protection of public health and safety; (b) the provision of adequate information relating to food to enable consumers to make informed choices; and (c) the prevention of misleading or deceptive conduct. FSANZ must also have regard to the promotion of consistency between domestic an international foods standards.The objective and rationale is to amend the Code to protect public health and safety, with respect to the addition of caffeine to foods.Document link - Consultation paper (754KB)Complete set of documents are available from the Food Standards Australia New Zealand website via: https://www.foodstandards.gov.au/food-standards-code/proposals/p1056Submission process details available at FSANZ Consultation Hub

Food safety; Human +1
Regular notification

Adoption date of regulation: 6 November 2025This addendum concerns the issuance and entry into force of the previously notified import health standard Fresh Cut Flowers and Foliage for Decorative Purposes.This import health standard was notified in G/SPS/N/NZL/775 dated 19 November 2024 with the adoption, publication, and entry into force date of 1 March 2025. The new date of adoption, publication, and entry into force is 6 November 2025.

Territory protection; Plant +17
Addendum to Regular Notification

The import health standard: Fresh Table Grapes (Vitis spp.) for Human Consumption allows the importation of fresh table grapes into New Zealand from recognised countries.This standard revokes and replaces the following schedules in the standard Importation and Clearance of Fresh Fruit and Vegetables into New ZealandGrape; Vitis vinifera; Australia;Grape; Vitis vinifera; Chile;Grape; Vitis vinifera; Italy;Grape; Vitis vinifera; Mexico;Grape; Vitis vinifera; United States of America (State of California);Table grape; Vitis vinifera; Peru;Table grape; Vitis vinifera; China;Table grape; Vitis vinifera L., Vitis labrusca L. and Vitis labruscana L.; Republic of Korea.The proposed standard will replace the seven current standards:Import Health Standard Commodity Sub-class: Fresh Fruit/Vegetables Grape (Vitis vinifera) from AustraliaImport Health Standard Commodity Sub-class: Fresh Fruit/Vegetables Table Grapes (Vitis vinifera) from ItalyImport Health Standard Commodity Sub-class: Fresh Fruit/Vegetables Table Grapes (Vitis vinifera) from MexicoImport Health Standard Commodity Sub-class: Fresh Fruit/Vegetables Table Grapes (Vitis vinifera) from ChinaImport Health Standard Commodity Sub-class: Fresh Fruit/Vegetables Table Grapes (Vitis vinifera) from the United States of America – State of CaliforniaImport Health Standard Commodity Sub-class: Fresh Fruit/Vegetables Table Grapes (Vitis vinifera L.) from PeruImport Health Standard Commodity Sub-class: Fresh Fruit/Vegetables Table Grapes (Vitis vinifera L., Vitis labrusca L. and Vitis labruscana L.) from the Republic of KoreaWe are proposing several key changes to the pest list and associated measures, along with assessing new market access for Egypt and India. Further details can be found at our consultation webpage

Territory protection; Plant +1
Regular notification