Notifications for India (226 notifications)
The Draft Food Safety and Standards (Alcoholic Beverages) Amendment Regulations, 2023 is related to standards of mead (honey wine), craft beer, Indian liquors and definition of Low Alcoholic Beverages/RTD, wine based beverages and country liquors, etc.
The Food Safety and Standards (Foods for Infant Nutrition) Amendment Regulations, 2023 specifies the limit of selenium, iron, biotin and manganese.
The Draft Plant Quarantine (Regulation of Import into India) (Second Amendment) Order, 2023 seeks to further liberalize provisions governing the import of Shorea robusta from Nepal.
The Draft Plant Quarantine (Regulation of Import into India) (First Amendment) Order, 2023 seeks to further liberalize provisions governing import of Persea americana (Avocado)from Australia.
The Draft Notification of Food Safety and Standards (Genetically Modified Foods) Regulations, 2022 is related to standards for Genetically Modified Foods.
The Draft Notification of Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2022 is related to standards for refractive index range for Palm, Superolin, Meat sausage, Dehydrated tarragon, Packaged drinking water (other than mineral water), Proprietary food, Indian Mithais, Indian Namkeens, Food colours, Appendix A and Appendix C.
The DraftFood Safety and Standards (Labelling & Display) Amendment Regulations, 2022 is related to Front of Pack Nutritional Labelling (FOPNL) to indicate packaged food products high in fat, sugar and salt.
The Draft Plant Quarantine (Regulation of Import into India) (Fifth Amendment) Order, 2022 seeks to further liberalize provisions governing import of China pink flowerDianthus chinensis) from France.
Draft Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, and Prebiotic and Probiotic Food) Regulations, 2022 to supersede the Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food) Regulations, 2016.
The Food Safety and Standards (Packaging) Amendment Regulations, 2022 related to use of recycled plastics in food packaging.
The Food Safety and Standards (Alcoholic Beverages) Amendment Regulations, 2022 specifying the definition of single malt or single grain whisky and voluntary labeling for energy content in K. Cal.
The Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2022 related to standards for khoa, mozzarella cheese, processed cheese spread, peanut butter, corn (maize) oil, pickled eggs, fish oil, dried parsley, APPENDIX A, Standards for cow or buffalo colostrum products, allowing aeration in interesterified vegetable fats, bakery shortening, fatty acid standards for olive oil, rice, fortified rice kernel, oligofructose, microbiological standards for baker’s yeast and microbiological standards for neera
The Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2022 aim to include pan masala and areca nut based mouth freshener in the food category.
1. Protocol for trial shipment for import of grains and pulses with in-transit phosphine fumigation;2. Protocol for trial shipment for import of grains and pulses with pre-shipment fumigation with phosphine.
The Draft Plant Quarantine (Regulation of Import into India) (Third Amendment) Order, 2022 seeks to further liberalize provisions governing import of pome fruits (apple, pear (Pyrus spp.) and quince (Cydonia spp.)) from South Africa.
The Draft Plant Quarantine (Regulation of Import into India) (Second Amendment) Order, 2022 seeks to further liberalise provisions governing the import of sweet cherry from the United States of America.
The Draft Plant Quarantine (Regulation of Import into India) (Eighth Amendment) Order, 2021 seeks to further liberalize provisions governing import of Hybrids of Paulownia from Germany.
The Draft Plant Quarantine (Regulation of Import into India) (Sixteenth Amendment) Order, 2021 seeks to further liberalize provisions governing import of Sal Kernal from Malaysia.
The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 related to list of Enzymes Genetically Modified Microorganisms to be used as processing aid.
The Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 related to list of Standards for Sheep Milk, Parameters to differentiate Refined Olive Oil and extra Virgin Oil, Moringa Oil, standards of grated Desiccated coconut, standards of Wheat Flour or Resultant Wheat flour, common standards for all types of millets, Inclusion of Mithun (Bos frontalis) meat in the standard on fresh or chilled or frozen beef and shelf life of fresh eggs, replacement of Parameter ‘Protein Efficiency Ratio (PER)' with ‘PDCAAS' in ‘Edible Fish Powder' Standard, Deletion of Parameter ‘Total Volatile Base (Nitrogen)' TVBN from Fish and Fishery Products, Limit on reducing sugar to curb addition of white sugar in sugarcane Jaggery and Palmyrah Jaggery, standard for Refined Iodized Salt, Low Sodium Salt, Additional labelling provision for ‘Low Sodium Salt', Dried Sweet Marjoram, Coconut Neera, Liquid nitrogen dosing in ‘Natural Mineral Water' and ‘Packaged Drinking Water', Substances added to Food, standard of Steviol Glycoside, Microbiological Standards for Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food, Inclusion of processing aid (Diatomaceous earth) as a filter aid for Honey.