Notifications for Tanzania (640 notifications)

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1187: 2023, Edible offal — Specification, First edition, notified G/SPS/N/BDI/88, G/SPS/N/KEN/255, G/SPS/N/RWA/81, G/SPS/N/TZA/323 and G/SPS/N/UGA/307, was adopted by Uganda on 30 September 2025 as a US EAS 1187: 2023, Edible offal — Specification, First edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1149: 2023, Industrial honey — Specification, First Edition, notified G/SPS/N/BDI/59, G/SPS/N/KEN/215, G/SPS/N/RWA/52, G/SPS/N/TZA/281 and G/SPS/N/UGA/256, was adopted by Uganda on 30 September 2025 as a US EAS 1149: 2024, Industrial honey — Specification, First Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 781:2023, Draft East African Standard for Biscuits, notified in G/SPS/N/BDI/54, G/SPS/N/KEN/210, G/SPS/N/RWA/47, G/SPS/N/TZA/276 and G/SPS/N/UGA/251, was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 781:2024, Biscuits – Specification, Second edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 66-2: 2023, Tomato products — Specification — Part 2: Tomato sauce and ketchup, First Edition, notified in G/SPS/N/BDI/61, G/SPS/N/KEN/217, G/SPS/N/RWA/54, G/SPS/N/TZA/283, G/SPS/N/UGA/258, G/SPS/N/BDI/61/Add.1, G/SPS/N/KEN/217/Add.1, G/SPS/N/RWA/54/Add.1, G/SPS/N/TZA/283/Add.1 and  G/SPS/N/UGA/258/Add.1, was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 66-2: 2024, Tomato products — Specification — Part 2: Tomato sauce and ketchup, Second Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1108:2022, Fruits chips and crisps — Specification, First Edition, notified in G/SPS/N/BDI/27, G/SPS/N/KEN/180, G/SPS/N/RWA/20, G/SPS/N/TZA/213, G/SPS/N/UGA/222, G/SPS/N/BDI/27/Add.1, G/SPS/N/KEN/180/Add.1, G/SPS/N/RWA/20/Add.1, G/SPS/N/TZA/213/Add.1 and G/SPS/N/UGA/222/Add.1, was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 1108:2024, Fruits chips and crisps — Specification, First Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 826: 2022, Dried fish — Silver cyprinid (Rastrineobola argentea) — Specification, Second Edition, notified G/SPS/N/BDI/118, G/SPS/N/KEN/297, G/SPS/N/RWA/111, G/SPS/N/TZA/376 and G/SPS/N/UGA/369, was adopted by Uganda on 30 September 2025 as a US EAS 826: 2024, Dried freshwater  sardines— Specification, Second Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition, notified G G/SPS/N/BDI/116, G/SPS/N/KEN/295, G/SPS/N/RWA/109, G/SPS/N/TZA/374 and G/SPS/N/UGA/367, was adopted by Uganda on 30 September 2025 as a US EAS 828: 2024, Dried and salted dried fish and fish products — Specification, Second Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 55: 2023, Compounded pig feed — Specification, Third Edition, notified in G/SPS/N/BDI/47, G/SPS/N/KEN/203, G/SPS/N/RWA/40, G/SPS/N/TZA/261, G/SPS/N/UGA/244, G/SPS/N/BDI/47/Add.1, G/SPS/N/KEN/203/Add.1, G/SPS/N/RWA/40/Add.1, G/SPS/N/TZA/261/Add.1 and G/SPS/N/UGA/244/Add.1, was adopted by Uganda on 30 September 2025 as a US EAS 55: 2024, Compounded pig feed — Specification, Second Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 90: 2023, Compounded poultry feed — Specification, Third Edition, notified G/SPS/N/BDI/46, G/SPS/N/KEN/202, G/SPS/N/RWA/39, G/SPS/N/TZA/260, G/SPS/N/UGA/243, G/SPS/N/BDI/46/Add.1, G/SPS/N/KEN/202/Add.1, G/SPS/N/RWA/39/Add.1, G/SPS/N/TZA/260/Add.1 and G/SPS/N/UGA/243/Add.1, was adopted by Uganda on 30 September 2025 as a US EAS 90: 2024, Compounded poultry feed — Specification, Second Edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1188: 2023, Edible natural casings— Specification, First edition, notified G/SPS/N/BDI/86, G/SPS/N/KEN/253, G/SPS/N/RWA/79, G/SPS/N/TZA/321 and G/SPS/N/UGA/305, was adopted by Uganda on 30 September 2025 as a US EAS 1188: 2023, Edible natural casings— Specification, First edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1168:2023 Edible coconut oil − Specification, notified in G/SPS/N/BDI/70, G/SPS/N/KEN/227, G/SPS/N/RWA/63, G/SPS/N/TZA/300 and G/SPS/N/UGA/276, was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 1168:2026 Edible coconut oil − Specification, First edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/

This draft Tanzania Standard specifies requirements, sampling and test methods for alcohol/brewer’s yeast (Saccharomyces spp) intended for brewing and production of other alcoholic products.Note: This Draft Tanzania Standard was also notified under TBT committee.

This Committee Draft African Standard specifies requirements for live grading of rabbits, guinea pigs and all other small mammals.Note: This Draft Tanzania Standard was also notified under TBT committee

This draft Zanzibar National Standard specifies requirements, sampling and testing methods for dried raw seaweeds for human consumption.Note: This Draft Tanzania Standard was also notified under TBT Committee.

This African Standard specifies requirements, sampling and test methods for cottage cheese intended for direct human consumption or for further processing.Note: This Draft Tanzania Standard was also notified under TBT Committee.

This African Standard specifies the requirements, sampling and test methods for gouda cheese intended for direct human consumption or for further processing.Note: This Draft Tanzania Standard was also notified under TBT Committee.

This African standard specifies the requirements, sampling and test methods applies for dairy ice cream intended for direct human consumption or further processing.Note: This Draft Tanzania Standard was also notified under TBT Committee.

This African Standard specifies the requirements, sampling and test methods for Feta cheese intended for direct human consumption or for further processing.Note: This Draft Tanzania Standard was also notified under TBT Committee.

This African Standard specifies requirements, sampling and test methods for UHT milk obtained from cow, goat, sheep or camel milk intended for direct human consumption or further processing. This includes also standardized, recombined and reconstituted UHT milk.Note: This Draft Tanzania Standard was also notified under TBT Committee.

This African Standard specifies the requirements, sampling and test methods for Tilsiter cheese intended for direct human consumption or for further processing.Note: This Draft Tanzania Standard was also notified under TBT Committee.