Notifications for Uganda (708 notifications)

This African standard applies to good aquaculture practices (GAP) at all stages in freshwater aquatic animal culture for shellfish, finfish, amphibians and reptiles in order to produce products of good quality and safe for human consumption.

This Draft African Standard applies to good aquaculture practices (GAP) for Tilapia in pond, tanks and cage farming including harvesting and post-harvest handling in order to produce tilapia fish of good quality and safe for consumption. This standard does not cover hatchery and nursery.

This draft East African Standard specifies requirements, sampling, and test methods for peanut/groundnut flour from the varieties of Arachis hypogaea L. intended for human consumption.

This draft East African Standard specifies requirements, sampling and test methods for virgin and refined coconut oil derived from the kernel of the coconut (Cocos nucifera L.) intended for human consumption.

This East African standard specifies the requirements, sampling and test methods for crude and semi refined (neutralized and/or bleached) palm oil derived from the fleshy mesocarp of the fruit of oil palm (Elaeis guineensis) intended for further processing.

This draft East African Standard specifies the requirements, methods of sampling and tests for agricultural liming materials. This standard applies to agricultural liming materials, including limestone (calcitic and dolomitic), quicklime (burnt lime), hydrated lime, slag and shells.Note: This draft  East African standard  was also notified to the TBT Committee.

This Draft East African Standard specifies requirements, methods of sampling and test for organic fertilizers.Note: This Draft East African Standard was also notified under TBT Committee.

This Draft East African Standard prescribes the requirements, methods of sampling and test of Single Super Phosphate fertilizer in powder and granular forms.Note: This Draft East African Standard was also notified under TBT Committee.

This Draft East African Standard prescribes requirements, methods of sampling and tests for Mono-Ammonium Phosphate and Di-Ammonium Phosphate (MAP & DAP) fertilizers.Note: This Draft East African Standard was also notified under TBT  Committee.

This draft East African standard specifies requirements, methods of sampling and test for inorganic foliar fertilizers.Note: This Draft East African Standard was also notified to the TBT Committee.

This Draft Uganda Standard specifies requirements, sampling and test methods for cake for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft Uganda Standard specifies requirements, sampling and test methods for dry chickpeas of the varieties (cultivars) grown from Cicer arietinum (L.) intended for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft Uganda Standard specifies requirements, sampling and test methods for the dry green grams of the cultivar Vigna radiata (L.) intended for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft Uganda Standard specifies the requirements, test methods and sampling for wheat flour prepared from common wheat (Triticum aestivum L.) or club wheat (Triticum compactum Host), or their mixtures intended for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft African Standard specifies the requirements, sampling and test methods for dry whole soybeans of varieties (cultivars) grown from Glycine max (L.) intended for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Final Draft African Standard specifies the requirements, sampling and test methods for dry faba beans of cultivated varieties (cultivars) grown from Vicia faba L. intended for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft Uganda Standard specifies the requirements, sampling and test methods for barley grains of varieties (cultivars) grown from Hordeum vulgare Lin and Hordeum bulbosum intended for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft Uganda Standard specifies the requirements, sampling and test methods for edible full fat soybean flour obtained from soybean (Glycine max (L.) Merr) for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft Uganda Standard specifies the requirements, sampling and test methods for dry lima beans of cultivated varieties (cultivars) grown from Phaseolus lunatus L. intended for human consumption.Note: This Draft Uganda Standard was also notified to the TBT Committee.

This Draft East Africa Standard specifies the requirements, sampling and test methods for canned tomatoes Solanum lycopersicum L. for human consumption.