Xanthomonas perforans
TaxID: 442694
Basic Information
Xanthomonas perforans
Bacterial Spot of Tomato and Pepper
Xanthomonas perforans is a species of bacteria. It is a parasite of plants including pepper and tomatoes, causing spots on infected leaves and fruit. X. perforans shows most growth at temperatures of 25-30C. It is widespread, but mostly found in North and South America. It was shown to be insufficiently different from Xanthomonas euvesicatoria to be its own species in 2016. As a result it became Xanthomonas euvesicatoria pv. perforans. (Note: pathovars are not governed by the Prokaryotic Code, but the authors assigned one anyways because they find it useful to still be able to talk about this group of bacteria as a concrete entity.)
from Wikipedia
Taxonomic Information
Bacteria
Pseudomonadota
Gammaproteobacteria
Lysobacterales
Lysobacteraceae
Xanthomonas
perforans
nan
Species
k__Bacteria;p__Pseudomonadota;c__Gammaproteobacteria;o__Lysobacterales;f__Lysobacteraceae;g__Xanthomonas;s__Xanthomonas perforans
Prokaryotes
Photos (0 photos)
No photos available.
Morphological Features
No morphological description available.
Host Plants (8 host plants)
Data sources: EPPO Global Database and relevant literature.
| Scientific Name | Status |
|---|---|
| Capsicum annuum | Host |
| Capsicum baccatum | Host |
| Capsicum chinense | Host |
| Capsicum pubescens | Host |
| Eucalyptus sp. | Host |
| Ipomoea aquatica | Host |
| Nicandra physalodes | Host |
| Solanum americanum | Host |
Quarantine Status (8 records)
Data sources: IPPC website and national quarantine websites; verified by human review.
Distribution (0 countries)
Data Sources: EPPO Global Database and GBIF.
No distribution records available.
Genomes (4 records)
Data source: NCBI.
| Assembly Accession | Assembly Level | Genome Size(Mb) | Contig N50(Kb) | Scaffold N50(Kb) | BUSCO% | Downloads | Actions |
|---|---|---|---|---|---|---|---|
| GCF_001010025.2 | Complete Genome | 5 | 5089 | 5089 | - |
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ASM101002v2 |
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| GCF_001009485.1 | Scaffold | 5 | 143 | 143 | - |
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v1 |
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| GCF_001009365.1 | Contig | 5 | 202 | 202 | - |
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v1 |
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| GCF_000800665.1 | Scaffold | 5 | 41 | 42 | - |
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ASM80066v1 |
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Transcriptomes (3 records)
Data source: NCBI.
| Run ID | Tissue | Developmental Stage | Sex | Read Count | Location | Actions |
|---|---|---|---|---|---|---|
| SRR36950012 | - | - | - | 144705039 | USA: Alabama | |
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PRJNA1405621 SRX31914885 SRP665871 bacteria RNA-Seq_XpAL65_Tomato_Leaf_surface_24hr_Rep_2 XpAL65 epiphytic populations were established by dip-inoculating tomato plants with a culture suspension (~10 CFU/ml) containing MgSO and Silwet. Plants were kept in the greenhouse, and 500-600 primary leaves were collected at 24 h post-infection, immediately submerged in 2 L RNA stabilization solution (10 mL water-saturated phenol (pH <7.0), 190 mL ethanol, 1.8 L water), sonicated for 10 minutes and centrifuged at 5,000 g for 10 min to collect bacterial cells. The cell pellets were suspended in residual supernatant and filtered through a 5-m filter. The cells in the filtrate were harvested by centrifugation at 5,000 g for 5 min, the supernatant was discarded, and the pellets were placed at 20 C. The cells collected from the 500600 leaves from 50 plants per replicate at a time point served as a biological replicate, and the procedure was repeated to provide three biological replicates for each time point. RNA was extracted using Trizol method. Samples were DNAse treated with Invitrogen DNAse (RNAse free). Library preparation was performed using Illuminas Stranded Total RNA Prep Ligation with Ribo-Zero Plus kit and 10bp unique dual indices. Sequencing was done on a NovaSeq X Plus, producing paired end 150bp reads. Demultiplexing, quality control, and adapter trimming was performed with bcl-convert (v4.2.4). AL65 {'host': 'Tomato FL47', 'strain': 'AL65', 'sample_type': 'RNA Transcriptome', 'geo_loc_name': 'USA: Alabama', 'biosamplemodel': 'Microbe, viral or environmental', 'collection_date': '2024-10', 'isolation_source': 'Tomato Leaf', 'host_tissue_sampled': 'Tomato Leaf'} |
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| SRR36950011 | - | - | - | 190514554 | USA: Alabama | |
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PRJNA1405621 SRX31914886 SRP665871 bacteria RNA-Seq_XpAL65_Tomato_Leaf_surface_24hr_Rep_3 XpAL65 epiphytic populations were established by dip-inoculating tomato plants with a culture suspension (~10 CFU/ml) containing MgSO and Silwet. Plants were kept in the greenhouse, and 500-600 primary leaves were collected at 24 h post-infection, immediately submerged in 2 L RNA stabilization solution (10 mL water-saturated phenol (pH <7.0), 190 mL ethanol, 1.8 L water), sonicated for 10 minutes and centrifuged at 5,000 g for 10 min to collect bacterial cells. The cell pellets were suspended in residual supernatant and filtered through a 5-m filter. The cells in the filtrate were harvested by centrifugation at 5,000 g for 5 min, the supernatant was discarded, and the pellets were placed at 20 C. The cells collected from the 500600 leaves from 50 plants per replicate at a time point served as a biological replicate, and the procedure was repeated to provide three biological replicates for each time point. RNA was extracted using Trizol method. Samples were DNAse treated with Invitrogen DNAse (RNAse free). Library preparation was performed using Illuminas Stranded Total RNA Prep Ligation with Ribo-Zero Plus kit and 10bp unique dual indices. Sequencing was done on a NovaSeq X Plus, producing paired end 150bp reads. Demultiplexing, quality control, and adapter trimming was performed with bcl-convert (v4.2.4). AL65 {'host': 'Tomato FL47', 'strain': 'AL65', 'sample_type': 'RNA Transcriptome', 'geo_loc_name': 'USA: Alabama', 'biosamplemodel': 'Microbe, viral or environmental', 'collection_date': '2024-10', 'isolation_source': 'Tomato Leaf', 'host_tissue_sampled': 'Tomato Leaf'} |
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| SRR36950010 | - | - | - | 329868239 | USA: Alabama | |
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PRJNA1405621 SRX31914887 SRP665871 bacteria RNA-Seq_XpAL65_Tomato_Leaf_surface_8hr_Rep_1 XpAL65 epiphytic populations were established by dip-inoculating tomato plants with a culture suspension (~10 CFU/ml) containing MgSO and Silwet. Plants were kept in the greenhouse, and 500-600 primary leaves were collected at 8 h post-infection, immediately submerged in 2 L RNA stabilization solution (10 mL water-saturated phenol (pH <7.0), 190 mL ethanol, 1.8 L water), sonicated for 10 minutes and centrifuged at 5,000 g for 10 min to collect bacterial cells. The cell pellets were suspended in residual supernatant and filtered through a 5-m filter. The cells in the filtrate were harvested by centrifugation at 5,000 g for 5 min, the supernatant was discarded, and the pellets were placed at 20 C. The cells collected from the 500600 leaves from 50 plants per replicate at a time point served as a biological replicate, and the procedure was repeated to provide three biological replicates for each time point. RNA was extracted using Trizol method. Samples were DNAse treated with Invitrogen DNAse (RNAse free). Library preparation was performed using Illuminas Stranded Total RNA Prep Ligation with Ribo-Zero Plus kit and 10bp unique dual indices. Sequencing was done on a NovaSeq X Plus, producing paired end 150bp reads. Demultiplexing, quality control, and adapter trimming was performed with bcl-convert (v4.2.4). AL65 {'host': 'Tomato FL47', 'strain': 'AL65', 'sample_type': 'RNA Transcriptome', 'geo_loc_name': 'USA: Alabama', 'biosamplemodel': 'Microbe, viral or environmental', 'collection_date': '2024-10', 'isolation_source': 'Tomato Leaf', 'host_tissue_sampled': 'Tomato Leaf'} |
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Literature
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