Draft Food Safety and Standards (Ayurveda Aahar) Regulations, 2021
Regular notification
2021-07-20
G/SPS/N/IND/264
Description
The Draft Food Safety and Standards (Ayurveda Aahar) Regulations, 2021 specifies the definition and standards of food prepared according to authoritative books of Ayurveda, requirements related to general and packaging labelling, provision for the use of additives, microbiological standards, permissible levels of contaminants and schedule for these.
Keywords
Food
safety;
Human
health