DEAS 47:2021, Fresh papaya (pawpaw) — Specification, Second Edition
Regular notification
2021-09-08
G/SPS/N/UGA/171
Description
This Draft East African Standard specifies the requirements for commercial varieties of papaya (pawpaw) grown from Carica papaya L., of the Caricaceae family, to be supplied fresh to the consumer. This standard does not apply to papaya for industrial processing.
Note: This Draft East African Standard was also notified to the TBT Committee.
Keywords
Food
safety;
Human
health