DEAS 56:2021 Fresh mushrooms — Specification
Regular notification
2021-09-16
G/SPS/N/TZA/149
Description
This Draft East African Standard specifies requirements for edible mushrooms, the carpophores (fruiting bodies) of strains grown from the genus Agaricus (syn. Psalliota) to be supplied fresh to the consumer. This standard does not apply to mushrooms for industrial processing.
Keywords
Human
health;
Food
safety