DARS 868, Dry pigeon peas — Specification, Second Edition
Regular notification
2022-06-09
G/SPS/N/TZA/189
Description
This African Standard specifies the requirements, methods of sampling and test for dry pigeon peas of the varieties (cultivars) grown from Cajanus cajan (L.) intended for human consumption. It does not apply to processed pigeon peas.
Keywords
Food
safety;
Human
health