DARS 867, Dry cowpeas — Specification, Second Edition 2
Regular notification
2022-06-09
G/SPS/N/TZA/188
Description
This African Standard specifies the requirements and methods of sampling and test for dry cowpeas of the varieties (cultivars) grown from Vigna unguiculata (L.) Sync. Vigna sinensis (L.) intended for human consumption. It does not apply to processed cowpeas.
Keywords
Food
safety;
Human
health