DUS DARS 868:2022, Dry pigeon peas — Specification, First Edition
Regular notification
2022-06-29
G/SPS/N/UGA/191
Description
This African Standard specifies the requirements, methods of sampling and test for dry pigeon peas of the varieties (cultivars) grown from Cajanus cajan (L.) intended for human consumption. It does not apply to processed pigeon peas.Note: This Draft Uganda Standard was also notified to the TBT Committee.
Keywords
Human
health;
Food
safety