DUS DARS 868:2022, Dry pigeon peas — Specification, First Edition

Regular notification 2022-06-29
G/SPS/N/UGA/191

Description

This African Standard specifies the requirements, methods of sampling and test for dry pigeon peas of the varieties (cultivars) grown from Cajanus cajan (L.) intended for human consumption. It does not apply to processed pigeon peas.Note: This Draft Uganda Standard was also notified to the TBT Committee.

Keywords

Human health; Food safety