DUS 1659: 2022, Materials in contact with food — Requirements for packaging materials, Second Edition
Revision to Regular Notification
2022-06-29
G/SPS/N/UGA/5/Rev.1
Description
This Draft Uganda Standard provides requirements for food contact surfaces including packaging materials that are intended for that purpose and can be expected to come into contact with food under normal or foreseeable conditions of use." The standard does not include coverings or coatings and substances that are part of the food and may be eaten with it such as sausage skin for which other standards apply.Note: This Draft Uganda Standard was also notified to the TBT Committee.
Keywords
Packaging;
Food
safety;
Human
health;
Contaminants