DUS 889:2021, Dried vegetables and herbs for use — Specification, Second Edition
Addendum to Regular Notification
2022-08-11
G/SPS/N/UGA/156/Add.1
Description
This addendum aims to inform WTO Members that the Draft Uganda Standard DUS 889:2021, Dried vegetables and herbs for use — Specification, Second Edition, notified in G/SPS/N/UGA/156, was adopted on 14 December 2021. The adopted standard US 889:2021, Dried vegetables and herbs for use — Specification, can be obtained online through the link https://webstore.unbs.go.ug/
Keywords
Food
safety;
Human
health;
Adoption/publication/entry
into
force
of
reg.;
Food
safety;
Human
health