The Kingdom of Saudi Arabia/The Cooperation Council for the Arab States of the Gulf draft Technical Regulation for Ground red meat and ground poultry meat

Regular notification 2022-12-05
G/SPS/N/ARE/272, G/SPS/N/BHR/230, G/SPS/N/KWT/127, G/SPS/N/OMN/126, G/SPS/N/QAT/130, G/SPS/N/SAU/484

Description

This draft technical regulation applies to minced red meat or minced chicken, and includes pure minced meat (red meat or minced chicken) and minced meat with added soybean products or milk protein products and suitable for human consumption.

Keywords

Food safety; Human health