AFDC 26 (1116), Cauliflower - Specification
Regular notification
2023-03-03
G/SPS/N/TZA/248
Description
This standard specifies quality and safety requirements, methods of sampling and test of cauliflower grown from Brassica oleracea var. botrytis L. of the family Brassicaceae to be supplied fresh to the consumer. Cauliflower for industrial processing are excluded.
Keywords
Human
health;
Food
safety