AFDC 26 (1845), Fresh bitter gourd – Specification
Regular notification
2023-03-03
G/SPS/N/TZA/245
Description
This standard specifies quality and safety requirements, methods of sampling and test of bitter gourd (Mormodica charantia L.) to be supplied fresh to the consumer. Bitter gourds for industrial processing are excluded.
Keywords
Food
safety;
Human
health