National Food Safety Standard of the P.R.C.: Maximum Residue Limits for Pesticides in Foods
Regular notification
2023-03-13
G/SPS/N/CHN/1277
Description
This standard establishes 421 maximum residue limits (MRLs) for 85 pesticides, including abamectin, etc. in or on foods.
Keywords
Human
health;
Food
safety;
Pesticides;
Maximum
residue
limits
(MRLs)