DEAS 1138: 2023, Basic design and operation of abattoir/slaughterhouses — Requirements, First Edition
Regular notification
2023-04-20
G/SPS/N/BDI/50, G/SPS/N/KEN/206, G/SPS/N/RWA/43, G/SPS/N/TZA/264, G/SPS/N/UGA/247
Description
This Draft East African Standard covers the typical layout plan, hygienic, sanitary, basic requirements for an abattoir or slaughterhouse for carrying out slaughter of food animals
Keywords
Food
safety;
Human
health