Proposed Determination and Request for Comments: Salmonella in Not-Ready-To-Eat Breaded Stuffed Chicken Products: Correction

The US Department of Agriculture (USDA), Food Safety and Inspection Service (FSIS) is publishing a correction to a proposed determination that published on 28 April 2023. The correction inserts missing information on how to access the proposed determination's Cost Benefit Analysis on the USDA FSIS website.DatesThis correction (88 FR 42684) is effective 3 July 2023.The Proposed Determination and Request for Comments will be open for comments until 27 July 2023.For Further Information ContactRachel Edelstein, Assistant Administrator, Office of Policy and Program Development, FSIS, USDA; Tel: +(202) 205 0495.Supplementary InformationCorrectionIn the Federal Register of 28 April 2023, in FR Doc. 2023–09043, on page 26267, in the first column, under the heading V. Anticipated Costs and Benefits Associated With This Proposed Determination, USDA FSIS is correcting the statement "[t]he full analysis is published on the USDA FSIS website as supporting documentation to this Federal Register Notice ([insert link])" to provide the information on how to access the full Cost-Benefit Analysis. The correct link to this information is: https://www.fsis.usda.gov/policy/federal-register-rulemaking/federal-register-rules/salmonella-not-ready-eat-breaded-stuffed