Animal Production Standards - Saudi Good Agricultural Practices

Regular notification 2024-02-20
G/SPS/N/SAU/528

Description

It is a certificate granted to those companies or farms exporting poultry products to the Kingdom of Saudi Arabia with the aim of ensuring that the products of these companies (whole chicken, breast chicken, thighs skinless boneless, chicken wings, chicken drumsticks, chicken whole leg, etc.) conform to Saud GAP standards. These standards include all poultry breeding and production systems.

Keywords

Food safety; Animal health; Human health; Animal diseases