Animal Production Standards - Saudi Good Agricultural Practices
Regular notification
2024-02-20
G/SPS/N/SAU/528
Description
It is a certificate granted to those companies or farms exporting poultry products to the Kingdom of Saudi Arabia with the aim of ensuring that the products of these companies (whole chicken, breast chicken, thighs skinless boneless, chicken wings, chicken drumsticks, chicken whole leg, etc.) conform to Saud GAP standards. These standards include all poultry breeding and production systems.
Keywords
Food
safety;
Animal
health;
Human
health;
Animal
diseases