Coffee and Coffee Products – Roasted Coffee Beans
Regular notification
2024-03-21
G/SPS/N/ARE/279, G/SPS/N/BHR/236, G/SPS/N/KWT/139, G/SPS/N/OMN/132, G/SPS/N/QAT/136, G/SPS/N/SAU/531
Description
This draft technical regulation defines the requirements for whole and ground roasted coffee beans obtained by roasting green coffee beans of the genus (Coffea). It does not include ground roasted coffee to which added by any other additives and instant coffee.
Keywords
Human
health;
Food
safety