TBS/AFDC 17 (2280) DTZS/ REV TZS 2225: 2018, Sugar cane syrup — Specification, Second Edition
Regular notification
2024-05-17
G/SPS/N/TZA/358
Description
This Tanzania Standard specifies the requirements, methods of sampling and test for sugar cane syrup intended to be used as raw material in food and other industries such as catering purposes, soft drinks and pharmaceutical industries.Note: This Draft Tanzania Standard was also notified under TBT Committee.
Keywords
Food
safety;
Human
health