TBS/AFDC 17 (2280) DTZS/ REV TZS 2225: 2018, Sugar  cane syrup —  Specification, Second Edition

Regular notification 2024-05-17
G/SPS/N/TZA/358

Description

This  Tanzania Standard specifies the  requirements, methods of sampling and test for sugar cane syrup intended to be used as raw material in food and other industries such as catering purposes, soft drinks  and pharmaceutical industries.Note: This Draft Tanzania Standard was also notified under TBT Committee.

Keywords

Food safety; Human health