Established Maximum Residue Limits: Sulfoxaflor

The proposed maximum residue limit (PMRL) document for sulfoxaflor notified in G/SPS/N/CAN/1405 (dated 28 July 2021) was adopted 7 June 2024. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below: MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity2.0              Bushberries (crop subgroup 13-07B, except gooseberries)2,31.5              Caneberries (crop subgroup 13-07A)0.7              Globe artichokes0.08            Quinoa0.01            Asparagus1 ppm = parts per million2 Gooseberries are excluded from this MRL action as a 2.0 ppm MRL is already established for this commodity.3 The MRL replaces the currently established 0.7 ppm MRL for lingonberries and lowbush blueberries.The commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.