DUS DARS 993:2024, Fresh dandelion greens — Specification,  First edition

Regular notification 2024-08-12
G/SPS/N/UGA/349

Description

This Draft Uganda Standard applies to dandelion greens consisting of either plants or cut leaves of varieties (cultivars) grown from Taraxacum officinale F.H. Wigg. to be supplied fresh to the consumer, dandelion greens for industrial processing being excluded. The standard shall not be applicable to mixtures of plants and cut leaves in the same container.

Keywords

Human health; Food safety