DUS DARS 925:2024, Fresh broccoli — Specification, First edition
Regular notification
2024-08-12
G/SPS/N/UGA/354
Description
This Draft Uganda Standard applies to broccoli of varieties (cultivars) grown from Brassica oleracea var.italica Plenck to be supplied fresh to the consumer, broccoli for industrial processing being excluded.
Keywords
Human
health;
Food
safety