Reglamento Técnico TECNOLOGÍA DE LOS ALIMENTOS. FRUTAS Y HORTALIZAS FRESCAS. AGUACATE. ESPECIFICACIONES (Technical Regulations: Food technology. Fresh fruit and vegetables. Avocado. Specifications)
Regular notification
2026-01-07
G/SPS/N/PAN/100
Description
The purpose of the notified Technical Regulations is to establish the following:• Technical Regulations: Food technology. Fresh fruit and vegetables. Avocado. Specifications; (10 pages, in Spanish)The purpose of the notified Technical Regulations is to establish the technical and quality specifications that avocados (Persea americana) must meet.
Keywords
Food
safety;
Human
health