Established Maximum Residue Limits: Broflanilide

Addendum to Regular Notification 2024-09-24
G/SPS/N/CAN/1555/Add.1

Description

The proposed maximum residue limit (PMRL) document for broflanilide notified in G/SPS/N/CAN/1555 (dated 6 June 2024) was adopted 28 August 2024. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below: MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity4.0               Leafy vegetables (crop group 4-13)1.5               Leaf petioles vegetables (crop subgroup 22B)0.7               Brassica head and stem vegetable group (crop group 5-13)0.6               Dried tomatoes0.2               Tomato paste0.15             Fruiting vegetables (crop group 8-09)0.07             Dry soybeans1 ppm = parts per millionThe commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides section of the Canada.ca website.MRLs established in Canada may be found using Health Canada’s Maximum Residue Limit Databasehttps://pest-control.canada.ca/pesticide-registry/en/mrl-search.html) on the Maximum residue limits, human health, and food safety webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides or for food commodities.

Keywords

Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs)