DEAS 43:2022, Bread — Specification, Third Edition
Addendum to Regular Notification
2024-11-26
G/SPS/N/BDI/30/Add.2, G/SPS/N/KEN/186/Add.2, G/SPS/N/RWA/23/Add.2, G/SPS/N/TZA/224/Add.2, G/SPS/N/UG
Description
The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 43:2022, Bread — Specification, Third Edition notified in G/SPS/N/BDI/30, G/SPS/N/KEN/186, G/SPS/N/RWA/23, G/SPS/N/TZA/224, G/SPS/N/UGA/226, G/SPS/N/BDI/30/Add.1, G/SPS/N/KEN/186/Add.1, G/SPS/N/RWA/23/Add.1, G/SPS/N/TZA/224/Add.1 and G/SPS/N/UGA/226/Add.1 was adopted by Uganda on 6 August 2024 as a Uganda Standard, US EAS 43:2023, Bread — Specification, Second Edition. The Uganda Standard, US EAS 43:2023, Bread — Specification, Second Edition, can be purchased online through the link:
Keywords
Food
safety;
Human
health;
Adoption/publication/entry
into
force
of
reg.;
Food
safety;
Human
health