DEAS 955: 2024, Production of packaged meat products — Hygienic requirements
Regular notification
2025-01-09
G/SPS/N/BDI/129, G/SPS/N/KEN/326, G/SPS/N/RWA/122, G/SPS/N/TZA/424, G/SPS/N/UGA/415
Description
This East African Standard specifies requirements for the production of packaged meat products processed or manufactured in an established meat processing factory.
Keywords
Food
safety;
Human
health