Draft Food Safety and Standard (Contaminants, toxins and Residues) Amendment Regulations, 2016
Regular notification
2016-03-16
G/SPS/N/IND/135
Description
The Draft Food Safety and Standards (Contaminants, toxins and Residues) Amendment Regulations, 2016 details the standards for list of histamine forming fish species and limits of histamine level for fish and fishery products.
Keywords
Food
safety;
Human
health;
Contaminants;
Toxins