Reglamento Técnico "Tecnología de los Alimentos. Tomate. Requisitos" (Technical Regulation "Food Technology. Tomatoes. Requirements")
Regular notification
2025-07-11
G/SPS/N/PAN/91
Description
The notified Technical Regulation establishes terminology and the quality requirements to be met by fresh tomatoes for marketing and consumption.
Keywords
Human
health;
Food
safety