Draft Food Safety and Standards (Contaminants, toxins and residues) Amendment Regulations, 2016
Regular notification
2016-09-06
G/SPS/N/IND/156
Description
Draft Food Safety and Standards (Contaminants, toxins and Residues) Amendment Regulations, 2016 relating to standards for hydrocyanic acid in sago.
Keywords
Human
health;
Food
safety;
Contaminants;
Toxins