Established Maximum Residue Limit: Pyrimethanil

The proposed maximum residue limit (PMRL) document for pyrimethanil notified in G/SPS/N/CAN/1046 (dated 8 August 2016) was adopted 2 November 2016. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:

MRL (ppm) Raw Agricultural Commodity (RAC) and/or Processed Commodity
10 Citrus fruits (Crop Group 10 Revised)1
1.5 Cucumbers
ppm = parts per million
1 An MRL of 10 ppm is already established for calamondins, citrus citrons, citrus hybids, grapefruits, kumquats, lemons, limes, oranges, pummelos, Satsuma mandarins, and tangerines. The 10 ppm MRL is established for the remaining commodities in Crop Group 10-Revised.

MRLs are established for each commodity included in the listed crop groupings in accordance with the Residue Chemistry Crop Groups webpage (http://www.hc-sc.gc.ca/cps-spc/pest/part/protect-proteger/food-nourriture/rccg-gcpcr-eng.php) in the Pesticides and Pest Management section of Health Canada's website.

MRLs established in Canada may be found using Health Canada's Maximum Residue Limit Database (http://pr-rp.hc-sc.gc.ca/mrl-lrm/index-eng.php) on the Maximum Residue Limits for Pesticides webpage (http://www.hc-sc.gc.ca/cps-spc/pest/part/protect-proteger/food-nourriture/mrl-lmr-eng.php). The database allows users to search for pesticides(s) or for food commodity(ies).