Proposed Maximum Residue Limit: Spinetoram (PMRL2016-60)
Regular notification
2016-11-11
G/SPS/N/CAN/1073
Description
The objective of the notified document PMRL2016-60 is to consult on the listed domestic maximum residue limits (MRLs) for spinetoram that have been proposed by the Health Canada's Pest Management Regulatory Agency (PMRA).
MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity
22 Dried basil leaves
6.0 Fresh basil leaves
0.9 Dill seeds
0.32 Peaches, nectarines
1 ppm = parts per million
2 The MRL of 0.3 ppm is proposed to replace the currently established MRL of 0.2 ppm in/on nectarines and peaches.
Keywords
Food
safety;
Human
health;
Pesticides;
Maximum
residue
limits
(MRLs)