Proposed Maximum Residue Limit: Clethodim (PMRL2017-17)

The objective of the notified document PMRL2017-17 is to consult on the listed domestic maximum residue limits (MRLs) for clethodim that have been proposed by the Health Canada's Pest Management Regulatory Agency (PMRA).MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity3.5 Dry shelled peas and beans (crop subgroup 6C)21 ppm = parts per million2 The MRL of 3.5 ppm is proposed to replace the currently established 0.5 ppm MRL for beans, dry peas, dry chickpeas and dry lentils.
MRLs are proposed for each commodity included in the listed crop groupings in accordance with the Residue Chemistry Crop Groups webpage (http://www.hc-sc.gc.ca/cps-spc/pest/part/protect-proteger/food-nourriture/rccg-gcpcr-eng.php) in the Pesticides and Pest Management section of Health Canada's website.