Established Maximum Residue Limit: Penthiopyrad
Description
The proposed maximum residue limit (PMRL) document for penthiopyrad notified in G/SPS/N/CAN/1107 (dated 24 April 2017) was adopted 10 July 2017. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm) Raw Agricultural Commodity (RAC) and/or Processed Commodity 2.0 Barley bran1 0.3 Barley1 ppm = parts per million1 An MRL of 0.3 ppm for barley and 2.0 ppm for barley bran are proposed to replace the current MRL of 0.15 ppm and 0.9 ppm, respectively.MRLs established in Canada may be found using Health Canada's Maximum Residue Limit Database (http://pr-rp.hc-sc.gc.ca/mrl-lrm/index-eng.php) on the Maximum Residue Limits for Pesticides webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides(s) or for food commodity(ies).