Turkish Food Codex Communiqué Amending the Communiqué on Eggs

Regular notification 2017-08-04
G/SPS/N/TUR/90

Description

The purpose of this amendment is to specify the characteristics to be taken into consideration in the packaging, preservation, storage, transport and marketing of this variant in a hygienic manner in accordance with the technology of the sheltered eggs obtained from the intended laying hens.

Keywords

Food safety; Packaging; Human health