Final Rule: Importation of Fresh Persimmon With Calyxes From Japan Into the United States (Docket # APHIS-2015-0098-0009)

The Animal and Plant Health Inpsection Service is amending the regulations concerning the importation of fruits and vegetables to allow the importation of fresh persimmon with calyxes from Japan into the United States. As a condition of entry, the persimmon must be produced in accordance with a systems approach that includes requirements for orchard certification, orchard pest control, post-harvest safeguards, fruit culling, traceback, and sampling. The persimmons will also have to be accompanied by a phytosanitary certificate with an additional declaration stating that they were produced under, and meet all the components of, the agreed upon systems approach and were inspected and found to be free of quarantine pests. This action will allow the importation of fresh persimmons with calyxes from Japan while continuing to protect against the introduction of plant pests into the United States.

https://www.regulations.gov/document?D=APHIS-2015-0098-0009

Federal Register Vol. 82, No. 175 Tuesday, 12 September 2017, pages 42727-42729.