Established Maximum Residue Limit: Cyclaniliprole
Description
The proposed maximum residue limit (PMRL) document for cyclaniliprole notified in G/SPS/N/CAN/1127 (dated 4 August 2017) was adopted 26 October 2017. The proposed MRLs were established via entry into the Maximum Residue Limits Database and are provided directly below:MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity15 Leafy vegetables (Crop Group 4-13)1.0 Brassica head and stem vegetable group (Crop Group 5-13); stone fruits (Crop Group 12-09)0.8 Small fruits vine climbing, except fuzzy kiwifruit (Crop Subgroup 13-07F)0.3 Pome fruits (Crop Group 11-09)0.2 Fruiting vegetables (Crop Group 8-09)0.15 Cucurbit vegetables (Crop Group 9)0.03 Tree nuts (Crop Group 14-11)0.015 Fat and meat byproducts of cattle, goats, horses, and sheep; milk0.01 Meat of cattle, goats, horses, and sheep1ppm = parts per millionMRLs are established for each commodity included in the listed crop groupings in accordance with the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html) in the Pesticides and Pest Management section of Health Canada's website.MRLs established in Canada may be found using Health Canada's Maximum Residue Limit Database (http://pr-rp.hc-sc.gc.ca/mrl-lrm/index-eng.php) on the Maximum Residue Limits for Pesticides webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/maximum-residue-limits-pesticides.html). The database allows users to search for pesticides(s) or for food commodity(ies).